3 Scrambled Eggs, Served with Chips and Salsa Fresca.
Breakfast in Bread
House Plates
Omelettes
Fluffy 3 Egg Omelettes served with our OI Spuds & choice of toast
Sandwiches
Served since 1931 on fresh-baked Whole Wheat or Sourdough bread with thin slices of cucumber, tomato, and alfalfa sprouts, our own seasoning and a light spread of mayonnaise or mustard. Served with dill pickle, chips, and an orange wedge… naturally!
