One of the most loved restaurants in Hilton Head Island, SC has reopened. Alexander’s, a popular choice of the Hilton Head Island dining scene since 1977, recently reopened as an upscale seafood restaurant with a new look and a new menu, featuring seasonally inspired cuisine, locally caught seafood and many locally sourced ingredients. The new décor in Alexander’s lagoon-front setting will offer more of a Lowcountry appeal and the new menu will pay tribute to many classic Alexander’s favorites such as Stuffed Flounder, Shrimp & Grits and Wiener Schnitzel. “We are excited to welcome back long-time guests as well as newcomers to the new Alexander’s,” said Greenwood Communities & Resort's W.M. "Bubba" Self Jr. “We look forward to seeing many familiar faces enjoying the updated look and menu at our classic island mainstay.”